Tuesday, January 12, 2010

Week 8, Day 6: What I ate

breakfast
coffee (1 pt)
instant grits w/1 tsp splenda (2 pts)

lunch:

Lean Cuisine (meatloaf. it wasn't good... but I still ate it all) (5 pts)
10 baby carrots (0 pts)
7 lowfat Triscuits (2 pts)
1 cup fresh cherries (1 pt)

snack
Quaker mini delights (2 pts)

dinner
Lean Cuisine, butternut squash ravioli (5 pts)
big salad (baby spinach, mixed greens, cucumber, grape tomatoes, carrots, beets) w/balsamic vinegar (0 pts)

Total points consumed = 18 points

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